Chili Con Carne and Kale

        I made chili con carne before but this time I had plenty of time and I did it the “right” way. And by that I mean slow cooking and allowing the sauce to rest before serving the dish.     INGREDIENTS FOR 4 PORTIONS: 1 tbsp oil 1 yellow onion 1 red pepper…

Chicken Salad * Salată cu pui

          INGREDIENTS FOR 1 SERVING: 1/2 parsley 10 baby carrots 1 celery stick 1/2 apple 1/2 cup spinach 1 chicken thigh boiled (or any other part) pink salt & fresh ground pepper 1 tbsp vegenaise 1 tbsp yellow mustard   Grate the carrots, the parsley and the apple. Chop the celery…

Italian Meatballs

    To tell you the truth I’ve been really confused lately with all the diets/ eating plans/ eating trends that seem to appear every other day like mushrooms after rain… So am I eating right? And the next thing I usually ask myself is what is right? I do eat more meat than I did…