Ciabatta Bread with Kalamata Olives

    Back to bread! To be honest I didn’t pay much attention to measurements this time, but you can hardly go wrong when you make bread, all you have to do it’s add flour until the dough is thick enough.   You need: 1 tbs dry yeast 1 tbs sugar 1/3 tbs pink salt…

Irish Style Bread

    My biggest weakness is bread, freshly baked in particular.  I try not to make bread too often because I usually end up eating the whole thing while it’s warm with olive oil and feta cheese or olives. Is the first time I am making this type of bread and I’m sure it tasted…