Roasted Chickpeas * Naut Copt

      INGREDIENTS: 1 can chickpeas washed and drained (and dried between paper towels) 1 tbsp olive oil sea salt & fresh ground pepper   HOW TO MAKE ROASTED CHICKPEAS: Wash, drain and dry the chickpeas. Put the chickpeas in bowl, season with salt and pepper and coat with olive oil. Spread the chickpeas…

Parmesan & Kalamata Grissini

    For ROMANIAN press 2. addictive, but then again I expected that   I don’t have any pictures with the dough, but it’s really easy to make. I used half of the dough I made for this grissini, the other half became a stuffed bread roll (recipe soon).     DOUGH INGREDIENTS:   1…